Sous Chef – Monday to Friday Daytime

Dublin City Centre, Full Time

Chef Recruiters are currently searching for a talented and passionate Sous Chef for a great Monday to Friday 7am to 3pm role in The Dublin City Centre area with a competitive salary for the right Chef.

Our client is part of a very large contract catering group with real chances of progression and other opportunities in the future.

Ideal Sous Chef Candidate Requirements:

  • Chef will come from a great background within Restaurants ideally or high end hotels or bistro’s.
  • Will have experience dealing with very large numbers.
  • Will have a great knowledge and passion for new food trends at the moment.
  • Will be a great communicator and can work well as part of a team.
  • Can provide training to more junior members of the Chef team.
  • Chef will work alongside the Head Chef and strive for excellence.

Additional Role Information:

  • Gym membership provided.
  • Travel allowances given once the probation period is passed.
  • No parking on site at the moment.
  • Supplemented meals on site.

CHEFREC 22

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