Sous Chef – Monday to Friday Daytime
Dublin City Centre, Full Time
Chef Recruiters are currently searching for a talented and passionate Sous Chef for a great Monday to Friday 7am to 3pm role in The Dublin City Centre area with a competitive salary for the right Chef.
Our client is part of a very large contract catering group with real chances of progression and other opportunities in the future.
Ideal Sous Chef Candidate Requirements:
- Chef will come from a great background within Restaurants ideally or high end hotels or bistro’s.
- Will have experience dealing with very large numbers.
- Will have a great knowledge and passion for new food trends at the moment.
- Will be a great communicator and can work well as part of a team.
- Can provide training to more junior members of the Chef team.
- Chef will work alongside the Head Chef and strive for excellence.
Additional Role Information:
- Gym membership provided.
- Travel allowances given once the probation period is passed.
- No parking on site at the moment.
- Supplemented meals on site.
CHEFREC 22
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