Chef de Partie | 5-Star Luxury Hotel | Dublin

Take your culinary career to the next level with one of Dublin’s leading five-star luxury hotels.

Are you an experienced Chef de Partie who is passionate about delivering exceptional food? We’re recruiting for a prestigious five-star luxury hotel in the heart of Dublin, offering the chance to work in a high-performing kitchen alongside some of the industry’s best culinary professionals.

This is an excellent opportunity for a chef who wants to develop their skills, work with premium ingredients, and be part of a team that prides itself on excellence.

What’s on offer?

• €17.15 per hour
• Approximately €1.00 per hour in tips
• Enhanced Sunday premium rate
• Work within a renowned five-star luxury environment
• Supportive and professional kitchen culture
• Excellent opportunities for career progression and development
• Exposure to high-end dining and exceptional culinary standards
• Join a stable employer with an outstanding reputation

The Role

As Chef de Partie, you’ll be responsible for managing your own section, ensuring dishes are prepared and presented to the highest standards. You’ll work as part of an experienced brigade in a fast-paced, quality-driven kitchen where teamwork, consistency, and attention to detail are essential.

About You

• Previous experience as a Chef de Partie, or a strong Demi Chef de Partie ready to progress
• Passionate about food, quality, and continuous learning
• Comfortable working in a busy, professional kitchen
• Strong organisational skills and a positive, team-focused attitude
• Committed to maintaining the highest food safety and hygiene standards

If you’re looking to join one of Dublin’s most respected luxury hospitality employers and continue developing your career in a first-class kitchen, we’d love to hear from you.

Apply now for a confidential discussion.

#BROAD2CR