Chef de Partie
West Dublin, Full Time
Duties and Responsibilities of Chef de Partie.
- A great position for Chef de Partie who has a proven track record in a busy property.
- A Chef de Partie who is passionate about food,who works creatively to come up with new menu items and keep up with current industry trends.
- Taking direction from management in relation to all daily duties
- Strong ability to run a smooth day to day operations of a busy kitchen.
- The Chef de Partie needs to ensure food is prepared and cooked in accordance with current food hygiene regulations and guideline.
- Ensure all equipment is operated, maintained and serviced as per manufacturer’s instructions and Health and Safety requirements/recommendations
- Excellent knowledge of all dietary requirements is essential
- Able to strictly adhere to strong HACCP procedures.
- Ability to work on own initiative is paramount.
- Excellent communication and organisational skills required as a Chef de Partie.
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