Chef De Partie
Naas, Full Time
Chef de Partie – Opportunity in a Well-Established Kildare Hotel
We are currently recruiting an experienced Chef de Partie to join a reputable hotel team in Kildare. This role is ideal for a chef with experience in hotel or bistro-style kitchens who is looking to bring their skills into a professional and well-regarded kitchen environment.
Key Responsibilities:
- Take ownership of a designated section within a busy kitchen
- Work closely with the Head Chef and Sous Chef to ensure consistency and high standards
- Maintain a clean section and ensure full compliance with HACCP and food safety regulations
- Support, train, and mentor junior and commis chefs to aid their development
What We’re Looking For:
- Proven experience as a Chef de Partie with a strong emphasis on quality
- Strong communication skills and the ability to work effectively within a team (fluent English required)
- Flexibility to work evenings and weekends as required
What’s on Offer:
- Competitive hourly rate starting from €17, depending on experience
- Supportive, fast-paced environment with real opportunities for progression
If you’re a committed Chef de Partie ready for your next step within a respected hotel setting, apply below.
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