Chefs of All Grades

Chefs Required – Commis to Sous Level 

Galway City Centre

We are currently recruiting Chefs from Commis to Sous Chef level to join busy and professional kitchen teams in Galway City Centre.

This is an excellent opportunity for ambitious chefs looking to develop their skills in a fast-paced, quality-driven environment.

Positions Available:

• Commis Chef
• Demi Chef de Partie
• Chef de Partie
• Junior Sous Chef
• Sous Chef

 The Ideal Candidate Will Have:

• Previous experience in a professional kitchen (relevant to role)
• Strong work ethic and ability to perform under pressure
• Passion for fresh, high-quality food
• Good knowledge of HACCP and kitchen hygiene standards
• Ability to work well as part of a team

 What We Offer:

• Competitive salary (based on experience)
• Opportunities for progression and development
• Supportive and professional kitchen environment
• Staff meals and company benefits 

If you’re ready to take the next step in your culinary career, apply in confidence below.

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