Sous Chef – South Dublin

Sous Chef required for a very good Gastro Pub in South Dublin.

The ideal candidate will have strong experience in restaurants or high end gastro pub properties.

This role will be an opportunity to work in an exciting and vibrant environment looking after the restaurant.

A great role to learn and develop with an excellent head chef.

Candidate & Role Requirements:

• Looking for a Sous Chef who has an excellent background.
• Strong kitchen management skills required while carrying out this role.
• Able to bring latest food trends to this property.
• Able to grow and bring a team together to produce an excellent standard of food throughout this busy property.
• Excellent attention to detail required when carrying out your role.
• Managing the smooth day to day running of this beautiful operation.
• Strong kitchen manager required. 
• Proven track record in a similar role.
• Excellent understanding of the latest food trends in the current market. 
• Real food enthusiast.
• Working with fresh food produce everyday.
• Working five over seven days. 
• Salary – €45k – €50k 

CHEFREC22