Sous Chef Monday to Friday 33K

South Dublin, Full Time

We are looking for a Monday to Friday Sous Chef for an immediate start. This is a busy contract catering position located in Dublin South.

Benefits

  • Daytime working hours with weekends off.
  • Great work life balance.
  • Competitive salary.
  • Meals on duty.
  • Very accessible on public transport.
  • Salary €33,000
  • Great potential for career progression.

Role Requirements & Responsibilities

  • Looking for a Sous Chef who has been part of a well-structured team before.
  • Someone who has corporate or contract catering experience would be beneficial but not essential.
  • Strong kitchen management skills required while carrying out this role.
  • Excellent attention to detail required when carrying out your role.
  • Good understanding of the latest food trends in the current market. 
  • Must be flexible to work the roster around business needs.

If you feel you would be suitable for this role please apply via this advert or send your CV to my email which is david.mcdonald@chefrecruiters.ie

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