Sous Chef – Michelin Restaurant
Portlaoise, Full Time
Chef Recruiters are delighted to be working with one of Ireland’s most exclusive luxury properties.
We are seeking a talented and passionate Sous Chef to join the team at a prestigious Michelin Star restaurant in the Midlands. This is an exciting opportunity to work in a dynamic, high-standard kitchen alongside a dedicated team of professionals.
Salary and Benefits:
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Competitive salary of €48,000 per year
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Up to €6,000 in tips annually, paid every 2 months
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Accommodation available at €130 per week (2 km from the restaurant)
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Immediate start
Key Responsibilities:
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Assist the Head Chef in daily kitchen operations
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Lead and manage the kitchen team in the absence of the Head Chef
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Ensure food quality and consistency meet Michelin Star standards
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Oversee stock control, ordering, and kitchen hygiene
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Contribute to the development of new dishes and menu items
Requirements:
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Proven experience as a Sous Chef in a Michelin Star or high-end fine dining environment
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Exceptional culinary skills and attention to detail
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Ability to thrive under pressure in a fast-paced kitchen
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Strong leadership and communication skills
If you are passionate about fine dining and want to take your career to the next level, apply today for the opportunity to join our world-class kitchen team.
Apply below, or contact me directly at tempchef@chefrecruiters.ie or call me on 01 404 7172
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