Chef de Partie (Daytime) – Hotel – Dublin City

We are actively recruiting for a Chef de Partie for a busy Hotel based in Dublin City Centre.

This is an exciting role for a chef to further develop their skills with an extremely busy kitchen.

Candidate Requirements:

• The Chef de Partie will be responsible for all aspects of food preparation and service.
• Responsible for ensuring the highest quality standards in the kitchen whilst following orders.
• The Chef de Partie should be able to perform under pressure in a high volume fast paced environment.
• Be self-motivated and creative and be committed to quality in presentation of food.
• The Chef de Partie should have a thorough understanding of and commitment to HACCP and kitchen hygiene.
• Train and develop Junior Chefs.

 Package Offers:

• €30-33k
• Daytime shifts included