Pastry Chef – Kildare – €35k

Kildare, Full Time

Candidates must be fully eligible to work in Ireland.

Requirements:

  • Extensive knowledge of pastry techniques, baking methods, and ingredient functionalities at this level.
  • Attention to detail and a passion for creating visually stunning and delicious desserts.
  • Ability to work efficiently under pressure and meet deadlines in a fast-paced environment.
  • Flexibility to work early mornings, late evenings, weekends, and holidays as required.
  • Familiarity with kitchen equipment and tools used in pastry production.
  • Excellent organizational and time-management skills.

CHEFREC22

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