Junior Sous Chef

Cork, Full Time

Chef Recruiters are currently hiring a Junior Sous Chef for a busy 4* Hotel in Co. Cork.

This is an ideal role for candidates with a strong kitchen background to grow and progress in their career.

Candidate & Role Requirements:

  • Strong kitchen management skills required while carrying out this role and a proven track record in a similar role.
  • Able to grow and bring a team together to produce an excellent standard of food throughout this busy property.
  • Strong creativity and innovation required when implementing new menu concepts.
  • Creating new food concepts and menu creation
  • Excellent understanding of the latest food trends in the current market. 
  • Strong people management skills a must. 
  • Excellent attention to detail required when carrying out this role.
  • Managing the smooth day to day running of this operation.
  • Able to develop the existing team while growing the kitchen brigade. 
  • Working with and preparing fresh food produce every day for a busy operation.
  • Own transport necessary
  • Accommodation can be provided


Please submit your CV in confidence to jane.sharkey@chefrecruiters.ie


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