Chef De Partie

Chef de Partie – Full-Time, Permanent Position – South County Dublin – €17-19/Hour, Daytime Hours

We are currently seeking an experienced and motivated Chef de Partie to join our team in South County Dublin. This is a full-time, permanent position offering a competitive hourly rate of €17-19, depending on experience. Enjoy a 5-day working week and daytime hours, making it a great opportunity for those who value work-life balance.

Key Responsibilities:

• Section Management: Oversee and manage your designated section, ensuring all dishes are prepared and served to the highest standards.

• Menu Execution: Collaborate with the Head Chef and Sous Chefs to deliver daily menus, maintaining consistency and excellence in every dish.

• Training & Mentoring: Assist in training and developing junior kitchen staff, ensuring smooth service in your section.

• Hygiene & Safety: Maintain excellent kitchen cleanliness, ensuring all food safety and hygiene standards are met.

• Stock Control: Assist with managing stock, including ordering, rotation, and minimizing waste to ensure efficient kitchen operations.

• Team Collaboration: Work effectively as part of a close-knit team, ensuring the kitchen runs smoothly, especially during busy service periods.

What We’re Looking For:

• Experience: Previous experience as a Chef de Partie or in a similar role within a high-volume, quality-focused kitchen.

• Culinary Knowledge: Strong understanding of cooking techniques, kitchen operations, and food preparation.

• Team-Oriented: Ability to work well within a team, contributing positively to the kitchen environment.

• Attention to Detail: A focus on food presentation, portioning, and ensuring that food is delivered to the highest standard.

• Professional Attitude: Ability to perform well under pressure, keeping a calm and positive demeanor during service.

Benefits:

• Competitive Pay: Earn between €17-19 per hour, based on experience.

• 5/7 Schedule: Enjoy a 5-day working week with daytime hours, offering a great work-life balance.

• Job Stability: Permanent, full-time role with long-term career potential.

• Career Development: Work alongside an experienced team, with opportunities to enhance your culinary skills.

• Supportive Work Environment: Join a team-focused kitchen that values collaboration and professional growth.

How to Apply:

If you are an experienced Chef de Partie looking for a permanent role in South County Dublin with great working hours, we would love to hear from you. Please send your CV to TJ at  tempchef@chefrecruiters.ie or call TJ on 01 4047172 for more information.